Published at Thursday, February 14th, 2019 - 09:53:10 AM. Kitchen Design. By P11eR.
“Back in the 1940’s, kitchens tended to be small and appliances tended to be large,” explains Erin Davis, lead designer at Mosaik Design & Remodeling. “The concept evolved as a general guideline for creating a certain proximity and distance between the three main kitchen work sites: sink, refrigerator and range – and it is still relevant today.”
Not everyone agrees that the kitchen triangle is obsolete. Eric Sztanyo, a realtor at Keller Williams and founder of We Buy NKY Houses – a Cincinnati and Northern Kentucky cash home buyer, still sees their value.“As a rehabber who buys many older homes with older kitchens, I find the principles of the kitchen work triangle to still apply amazingly well today,” he says. “Yes, we may buy a house and do a complete demo of the kitchen, but more often than not, we end up putting the pieces back together in a way that still fits this time honored tradition.”
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