Published at Friday, August 09th, 2019 - 12:34:16 PM. Kitchen Design. By P11eR.
Davis says it’s also important to consider the location of your workspaces, islands and other kitchen features. This helps to ensure good flow and functionality.
“Back in the 1940’s, kitchens tended to be small and appliances tended to be large,” explains Erin Davis, lead designer at Mosaik Design & Remodeling. “The concept evolved as a general guideline for creating a certain proximity and distance between the three main kitchen work sites: sink, refrigerator and range – and it is still relevant today.”
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