Published at Monday, August 05th, 2019 - 15:30:35 PM. Kitchen Design. By P11eR.
“Back in the 1940’s, kitchens tended to be small and appliances tended to be large,” explains Erin Davis, lead designer at Mosaik Design & Remodeling. “The concept evolved as a general guideline for creating a certain proximity and distance between the three main kitchen work sites: sink, refrigerator and range – and it is still relevant today.”
Gustafson says the triangle isn’t necessary in an open concept because kitchen zones are a better solution. “Although the kitchen triangle can still be relevant in some cases, many kitchen designs are moving away from that layout,” he says.
Any content, trademark’s, or other material that might be found on the jontyjacobs website that is not jontyjacobs’s property remains the copyright of its respective owner/s. In no way does jontyjacobs claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.